Is it possible to eat meat and still care about this planet? Many have argued that aquaculture — or fish farming — is one of the most sustainable ways we can consume animal protein, since it requires less land use. It’s currently the quickest-growing form of food production in the world. But how exactly does it work? And is it really the best path forward? To find out more, Vox video producer Nate Krieger did a deep dive on salmon aquaculture.
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