Why Don't We Eat Carnivores?
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Humans eat a lot of different animals, but almost none of them are carnivores - why?
LEARN MORE
**************
To learn more about this topic, start your googling with these keywords:
- Biomagnification: the process by which substances (usually harmful ones) in the natural environment gradually increase in concentration along the food chain
- Trophic level: A level or position in a food chain, a food web, or an ecological pyramid.
- Herbivore: an organism that mostly feeds on plants
- Omnivore: an organism that feeds on plants and animals
- Carnivore: an organism that eats exclusively - or almost exclusively - animals.
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If you like what we do, you can help us!:
- Become our patron: https://patreon.com/MinuteEarth
- Our merch: http://dftba.com/minuteearth
- Our book: https://minuteearth.com/books
- Share this video with your friends and family
- Leave us a comment (we read them!)
CREDITS
*********
Kate Yoshida | Script Writer, Narrator and Director
Arcadi Garcia i Rius & Sarah Berman | Illustration, Video Editing and Animation
Nathaniel Schroeder | Music
MinuteEarth is produced by Neptune Studios LLC
https://neptunestudios.info
OUR STAFF
************
Lizah van der Aart • Sarah Berman • Cameron Duke
Arcadi Garcia i Rius • David Goldenberg • Melissa Hayes
Alex Reich • Henry Reich • Peter Reich
Ever Salazar • Leonardo Souza • Kate Yoshida
OUR LINKS
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Youtube | https://youtube.com/MinuteEarth
TikTok | https://tiktok.com/@minuteearth
Twitter | https://twitter.com/MinuteEarth
Instagram | https://instagram.com/minute_earth
Facebook | https://facebook.com/Minuteearth
Website | https://minuteearth.com
Apple Podcasts| https://podcasts.apple.com/us/podcast/minuteearth/id649211176
REFERENCES
**************
Han BA, Kramer AM, Drake JM. Global Patterns of Zoonotic Disease in Mammals. Trends Parasitol. 2016 Jul;32(7):565-577. doi: 10.1016/j.pt.2016.04.00
Leroy F, Smith NW, Adesogan AT, Beal T, Iannotti L, Moughan PJ, Mann N. The role of meat in the human diet: evolutionary aspects and nutritional value. Anim Front. 2023 Apr 15;13(2):11-18. doi: 10.1093/af/vfac093
Kim SW, Han SJ, Kim Y, Jun JW, Giri SS, Chi C, et al. (2019) Heavy metal accumulation in and food safety of shark meat from Jeju island, Republic of Korea. PLoS ONE 14(3): e0212410. doi: /10.1371/journal.pone.0212410
Koster JM, Hodgen JJ, Venegas MD et al. (2010) Is Meat Flavor a Factor in Hunters’ Prey Choice Decisions?. Hum Nat 21, 219–242. doi: 10.1007/s12110-010-9093-1
Humans eat a lot of different animals, but almost none of them are carnivores - why?
LEARN MORE
**************
To learn more about this topic, start your googling with these keywords:
- Biomagnification: the process by which substances (usually harmful ones) in the natural environment gradually increase in concentration along the food chain
- Trophic level: A level or position in a food chain, a food web, or an ecological pyramid.
- Herbivore: an organism that mostly feeds on plants
- Omnivore: an organism that feeds on plants and animals
- Carnivore: an organism that eats exclusively - or almost exclusively - animals.
SUPPORT MINUTEEARTH
**************************
If you like what we do, you can help us!:
- Become our patron: https://patreon.com/MinuteEarth
- Our merch: http://dftba.com/minuteearth
- Our book: https://minuteearth.com/books
- Share this video with your friends and family
- Leave us a comment (we read them!)
CREDITS
*********
Kate Yoshida | Script Writer, Narrator and Director
Arcadi Garcia i Rius & Sarah Berman | Illustration, Video Editing and Animation
Nathaniel Schroeder | Music
MinuteEarth is produced by Neptune Studios LLC
https://neptunestudios.info
OUR STAFF
************
Lizah van der Aart • Sarah Berman • Cameron Duke
Arcadi Garcia i Rius • David Goldenberg • Melissa Hayes
Alex Reich • Henry Reich • Peter Reich
Ever Salazar • Leonardo Souza • Kate Yoshida
OUR LINKS
************
Youtube | https://youtube.com/MinuteEarth
TikTok | https://tiktok.com/@minuteearth
Twitter | https://twitter.com/MinuteEarth
Instagram | https://instagram.com/minute_earth
Facebook | https://facebook.com/Minuteearth
Website | https://minuteearth.com
Apple Podcasts| https://podcasts.apple.com/us/podcast/minuteearth/id649211176
REFERENCES
**************
Han BA, Kramer AM, Drake JM. Global Patterns of Zoonotic Disease in Mammals. Trends Parasitol. 2016 Jul;32(7):565-577. doi: 10.1016/j.pt.2016.04.00
Leroy F, Smith NW, Adesogan AT, Beal T, Iannotti L, Moughan PJ, Mann N. The role of meat in the human diet: evolutionary aspects and nutritional value. Anim Front. 2023 Apr 15;13(2):11-18. doi: 10.1093/af/vfac093
Kim SW, Han SJ, Kim Y, Jun JW, Giri SS, Chi C, et al. (2019) Heavy metal accumulation in and food safety of shark meat from Jeju island, Republic of Korea. PLoS ONE 14(3): e0212410. doi: /10.1371/journal.pone.0212410
Koster JM, Hodgen JJ, Venegas MD et al. (2010) Is Meat Flavor a Factor in Hunters’ Prey Choice Decisions?. Hum Nat 21, 219–242. doi: 10.1007/s12110-010-9093-1
MinuteEarth
Science and stories about our awesome planet!
Our staff: Lizah van der Aart, Sarah Berman, Cameron Duke, Arcadi Garcia, David Goldenberg, Melissa Hayes, Alex Reich, Henry Reich, Peter Reich, Ever Salazar, Leonardo Souza, Kate Yoshida and Jasper Palfree.
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