How the Honey Deuce Became an Ace of a Drink at the US Open
The 2026 U.S. Open is in full swing, and TODAY’s Laura Jarrett is shining a light on the tournament's star, the Honey Deuce.
The signature cocktail has become a hallmark of the tournament, with more than 900,000 Honey Deuces being sold each year. Laura visited the melon distribution center at Baldor Specialty Foods and pulled back the curtain on how the iconic melon balls are created. Follow along to see how the melons get made ?!
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