J. Kenji López-Alt’s grilled pizza recipe is easy to make, quick to proof, and downright delicious. The dough can be made the same day it’s cooked, and you there’s no need for a fancy pizza oven, steels, or peels; all you need is a two-zone setup on a kettle grill. It’s the perfect party food for any large backyard gathering. #pizza, #grilledpizza #PizzaOnTheGrill
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Recipe:
Grilled Pizza: https://chfstps.co/46EydeL
Equipment:
Buy a Breville Bakery Chef™ Stand Mixer: https://breville.oie8.net/n1g6B7
Buy a Breville All in One™ Immersion Blender: https://breville.oie8.net/m5bjB7
Buy a charcoal grill: http://www.amazon.com/Weber-741001-Original-22-Inch-Charcoal/dp/B00004RALU?tag=chefsteps02-20
Buy a curved cimeter knife: https://www.amazon.com/dp/B000FJRUDG?tag=chefsteps02-20
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ChefSteps 101: Through science, entertainment, and industry experience, we strive to help every home cook reach their full potential. With more than 1,000 recipes developed in our kitchen, there’s something for everyone. To find out more, visit our website: https://www.chefsteps.com/